Halam (Kali Mirch / Black Pepper) – 100g
PANSARIJI Halam (Black Pepper) is a powerful Ayurvedic spice known for improving digestion, boosting immunity, and enhancing nutrient absorption. Made from premium-quality dried peppercorns.
Item Weight and Price
Category : Ayurvedic Herbs
Sub Category : Ayurvedic Herbs
Tags : halam, kali mirch, black pepper, digestion booster, immunity spice, ayurvedic herb, pansariji, natural remedy
PANSARIJI Pure Halam (Black Pepper / Kali Mirch) is carefully sourced and hygienically processed to preserve its strong aroma, flavor, and medicinal properties. In Ayurveda, Halam is used to stimulate digestion, improve metabolism, clear respiratory passages, and strengthen immunity. It contains piperine, which helps increase the absorption of nutrients and herbal medicines in the body. Our Halam is chemical-free and packed under strict quality standards. Benefits: ✔ Improves digestion ✔ Boosts immunity ✔ Enhances nutrient absorption ✔ Supports respiratory health ✔ Increases metabolism How to Use: Add Halam powder to food, herbal teas, or mix with honey and warm water. Can also be used with turmeric and ginger for immunity drinks. Storage: Store in a cool, dry place away from moisture and sunlight. Keep container tightly closed after use. Disclaimer: Consume in moderate quantity. Excess use may cause stomach irritation. Consult a healthcare professional if needed.
Reviews
Sajjad Hossain
London, UK
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